Strawberries were the favorite fruit of the French court, Louis XIV held a poetry contests on the topic of strawberries. Marie Antoinette’s favorite dessert was fresh strawberries with crème Chantilly.FrançoisVatel (1631-71) invented crème Chantilly for an extravagant banquet for 2,000 in honor of Louis XIV in the Chateau Chantilly.
Stir-frying is a fast and fresh way to cook. Simply toss and turn bite-sized pieces of food in a little hot oil in a wok over high heat, and in five minutes or less, the work is done. Vegetables emerge crisp and bright. Meats are flavorful, tender, and well seared.Stir-frying fits hectic lifestyles and health-conscious tastes.
RecipesDish typeSide dishSauceThis is a basic Malaysian / Thai satay sauce - It& 39;s wonderful!353 people made thisIngredientsServes: 12 300ml coconut milk8 tablespoons crunchy peanut butter1/2 small onion, grated1 tablespoon dark soy sauce2 teaspoons dark brown soft sugar1/2 teaspoon red chilli flakesMethodPrep:5min ›Cook:5min ›Ready in:10minIn a saucepan over medium heat, combine coconut milk, peanut butter, onion, soy sauce, brown sugar and chilli flakes.
While plenty of sugary sodas have come after it, none have gained such a cult following as Surge, the citrus-y soda that left us in the early 2000s. While it& 39;s still rumored to be lurking in some parts of the world, online petitions such as & 34;Save Surge& 34; have been formed to bring back the soft drink.
Avocado really does go with everythingRecipe Courtesy of Hass Avocado BoardWhat better way to start the day than with a smoothie? Whirl together creamy avocado, sweet almond milk, fresh mango and pineapple for a satisfying and delicious morning meal.IngredientsFor the Avocado and Mango Kick-Starter Smoothie1 Ripe avocado, peeled, pitted, and cubed1 Cup mango (fresh or frozen) peeled, pitted, and cubed1 Cup pineapple (fresh or frozen) chopped3 Tablespoons pineapple juice1 Cup almond milk1 Cup ice